*Prices may fluctuate due to market conditions.

Meats:

Cheesesteak Egg Rolls
with sautéed onions, cheese whiz and sesame ketchup dipping sauce – $50/dozen

Buffalo Chicken Cheesesteak Egg Rolls
with bleu cheese dipping sauce – $50/doz

Proscuitto-fontina “Cigars”
Italian spring rolls stuffed with prosciutto, fontina and fresh sage – $45/doz

Beef “Polpette”
bite sized meatballs with spinach and asiago – $30/doz

Pigs in a Blanket
$12/dozen

Brochettes of Filet Mignon
with Spinach and Gorgonzola – $50/dozen

Milanese Chicken Satays
with Pomodoro and Parmesan – $30/dozen

Pesto-Grilled Chicken Satays
with an Italian dipping sauce – $30/dozen

Buffalo Chicken Tender Platter
with Bleu Cheese dressing – $75/platter

Assorted Stromboli Platter
Pepperoni and Cheese, Spinach, Sausage & Peppers; assortment available – $65

Seafood:

Risotto Crab Cakes
with pesto aioli – Mini – $36/dozen

Mini Panko Crusted Dijon Salmon Cakes
with creole remoulade – $36/dozen

Baked Clams
“Oreganata” or “Casino” – $30/dozen

Prince Edward Island Mussels
simmered in a red or white sauce – $50

Bacon Wrapped Sea Scallops
$40/dozen

Mushrooms stuffed with Crabmeat
$36/dozen

Crispy Fried Shrimp
tossed in a spicy chili vinaigrette – U-12 collossal – $40/doz, U-15 jumbo – $30/doz

Vegetable:

Roasted Mushroom – Goat Cheese Strudel
$50/platter

Spanikopita
$24/dozen

Vegetable spring rolls
$24/dozen

Fried vegetable dumplings
with sesame dipping sauce – $12/dozen

Mozzarella “en carozza”
batter-fried mozzarella sandwiches – $30/doz

Fried Mac-and-Cheese Balls
$30/doz

Spinach and/or Broccoli Stromboli Platter
spinach and cheese strombli, broccoli and cheese stromboli, assortment available – $65

Baked Brie with fig jam, puff pastry crust and crostini – $45

Fresh Baked Margherita Foccacia, topped with marinara, mozzarella, Parmesan and fresh basil – $30/platter

Assorted Gourmet Pizza Bites
(serves 12-15) $55 per platter

Bacio Gourmet Egg Rolls:

Cheesesteak Egg Roll
with sautéed onions, cheese whiz and sesame ketchup dipping sauce – $50/dozen

“Valdostana”
chicken, prosciutto, fontina, spinach, sage, marinara dipping sauce – $45/doz

“Buffalo Chicken Cheesesteak”
crispy chicken, buffalo bleu sauce, American cheese, hot and honey dipping sauce – $50/doz

“South Philly Pork”
pulled pork shoulder, broccoli rabe, pecorino, provolone, hot pepper spread dipping sauce – $45/doz

BBQ Pork and Smoked Gouda Roll 
With teriyaki BBQ dipping sauce – $45/doz

All American Bacon Buger Roll
burger, bacon, ice burg, tomato, pickles, American cheese, Russian dressing dipping sauce – $45/doz

Bacio Pizza Roll
mozzarella, pepperoni, ricotta, marinara dipping sauce – $45/doz

Bacon Mac and Cheese Roll
with smoked bacon, creamy cheddar and Jalapeño with maple ketchup – $45/doz

BBQ Rib Roll
BBQ braised beef short rib, shallots, sharp cheddar, sriracha mayo – $60/doz

Vegan Veggie Roll
fresh veggies, toasted sesame dressing, soy dipping sauce – $42/doz